Sweet-Thyme Rings

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Herbs bring out the best in foods, but most people don't use enough, so go crazy. Hint: Rub dry herbs in your hands to release their flavors. Crunchy and juicy, these onion rings are oh so sweet!


  • 2 Oso Sweet Onions (Thinly Sliced)

  • 1 Cup Flour (All Purpose)

  • 1 Cup of Milk

  • 2 Tbsp. Seasoned Salt

  • 3 Tbsp. Dried Thyme

  • Vegetable Oil for Frying


Place thin sliced onions in milk (up to one hour) and drain well. Mix seasonings together with flour in a Ziplock bag. Shake onions in bag until well coated and shake off excess flour. Fry on medium high heat, turning over after one minute and cook until lightly golden brown.