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Buffalo Chicken & OSO Onion Dip
Created by Josh Scott
Weekly Winner #1
Jan. 18th - Jan. 22nd, 2010
Serves 12
Ingredients
4 bars |
Cream Cheese |
3/4 bottle |
Franks Red Hot Sauce (large) |
| 2 cups | Cheddar Cheese |
| 1 cup | Diced OSO Sweet® Onions |
| 2 cans | Chicken (large) |
Preparation
Mix cream cheese and chicken.
Mix in OSO Sweet® Onions
Mix in Franks Red Hot
Mix in Cheddar Cheese
Place in oven at 350 degress until melted or microwave until melted.
Serve with tortilla chips or tortilla scoops.




